What is the procedure to obtain FSSAI Registration?

The broad process of obtaining FSSAI Registration involves following steps: STEP 1: Provide the above-mentioned documents/information of your organization to one of our consultants. STEP 2: Our consultant will process the above documents/ information and validate the same. STEP 3: The application for Trade License shall be filled online or offline as the case may be. STEP 4: The application shall be submitted with required attachments. STEP 5: The department shall process the application and issue a registration certificate

What are the documents required for registration of food license?

Address Proof (preferably Electricity Bill) of premise(s) from where the business to be carried on in Odisha Copy of PAN &Registration certificate of the organisation Copy of MOA & AOA, in case of a Company Proof of possession of premises (Rental Agreement/ Utility Bill) Copy of PAN of all the Directors/partners/proprietor Copy of Address proof of all the Directors/partners/proprietor Bank details & Bank Statement of the organisation of last 2 Months (from which it operates) PAN, photo & Address proof of the person authorized to represent at the Food License Department Authorization letter for the above List of food products manufactured or processed or stored. Food safety management system undertaking Signed and Completed Form-B Physical Health Certificate for all...

Can we renew the food license after the date of expiry?

Any Registration or license for which renewal has not been applied for within the period mentioned above shall expire and the Food Business Operator shall stop all business activity at the premises. The Food Business Operator will have to apply for fresh Registration or license as the case may be, if it wants to restart the business.

What is the validity of license?

A Registration or license granted under these Regulations shall be valid and subsisting, unless otherwise specified, for a period of 1 to 5 years as chosen by the Food Business Operator, from the date of issue of registration or license subject to remittance of fee applicable for the period and compliance with all conditions of license.

What are the types of Food license?

There are three types of food licenses Basic license (applicable for small FBOs) – It is applicable for those FBOs whose annual turnover is not more than 12 lacs, such as petty retailers, temporary stall holders, hawkers, very small-scale industries dealing in food business. State license (applicable for medium FBOs) – It is applicable for following FBOs whose annual turnover exceed/likely to exceeds rupees 12 lac but does not exceed 20 crores, hotels with 3-star rating and above, caterers Dairies with a capacity of up to 50 thousand liter per day. Central license (applicable for large FBOs) – It is...

Is FSSAI Registration mandatory for all business organizations?

The FSSAI Registration or Food License is mandatory for those Food Business Operator (FBO)who are engaged in the business of food including manufacturer, traders, distributor, food trucks, hotels, Restaurant owners, food vending establishments, hawkers, Dhaba, club, canteen and storage etc.